Naan is a soft, leavened Indian flatbread, often served with curries or kebabs.
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Naan is a soft, leavened Indian flatbread traditionally cooked in a tandoor (clay oven). Made from refined flour, yogurt, and yeast, it has a slightly chewy texture and is often brushed with ghee or butter. Naan is commonly served with curries, kebabs, or dals.
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