Mushroom Masala is a spiced Indian curry with mushrooms in a rich tomato-onion gravy. Aromatic and creamy, it pairs well with naan, roti, or rice.
Mushroom Masala is a flavorful Indian curry made with mushrooms cooked in a rich, spiced tomato-onion gravy. The dish features tender mushrooms simmered in a blend of spices like cumin, coriander, turmeric, and garam masala, giving it a warm, aromatic flavor. Creamy yet mildly spicy, Mushroom Masala pairs well with naan, roti, or rice and is a popular vegetarian option in Indian cuisine.
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