Fragrant basmati rice with tender green peas and mild spices—a classic, flavorful side to elevate any meal!
Delight in the subtle, comforting flavors of Matar Pulao, a fragrant rice dish cooked with green peas and mild spices. Each grain of rice is perfectly cooked and infused with the delicate essence of cumin, bay leaves, and whole spices, while tender green peas add a hint of sweetness and vibrant color. Matar Pulao is an ideal side dish to complement curries, dals, or any flavorful entrée, bringing a light, aromatic touch to your meal.
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