Indulge in the rich and flavorful experience of our Manchurian Gravy! Tender, crispy vegetable or chicken balls are smothered in a thick, savory, and slightly sweet gravy made with soy sauce, ginger, garlic, and aromatic spices. The gravy is perfectly balanced, creating a deliciously rich sauce that pairs beautifully with the crispy manchurian balls. Served hot and garnished with fresh spring onions, this dish is a perfect choice for those who love a flavorful, saucy twist on the classic Indo-Chinese Manchurian.
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