Kadai Chicken

Savor the bold and aromatic flavors of our Kadai Chicken, a traditional Indian dish made with tender chicken cooked in a rich, spiced gravy. Prepared with a special blend of fresh, ground spices, including coriander, cumin, and garam masala, this dish gets its name from the "kadai" (a wok-like pan) used to cook it. The chicken is simmered to perfection with tomatoes, onions, and peppers, resulting in a flavorful, slightly tangy, and spicy curry. Garnished with fresh coriander and served hot, Kadai Chicken is a true delight for spice lovers.